Coffee cherry: the fruit of a coffee tree, named because its rind is bright red and its shape is very similar to cherries. Round beans: in the process of coffee fruit growth, one of a pair of seeds develops very well, and the other seed is eaten so that the coffee beans that are supposed to be oval become round. Elephant beans: larger than ordinary coffee beans, the taste is usually insipid. Coffee belt (Coffe)
2014-09-13 Coffee knowledge coffee terminology coffee bean wordsAbout coffee beans: coffee cherry: the fruit of a coffee tree, named because its rind is bright red and its shape is very similar to cherries. Round beans: in the process of coffee fruit growth, one of a pair of seeds develops very well, and the other seed is eaten so that the coffee beans that are supposed to be oval become round. Elephant beans: bigger than ordinary coffee beans and usually plain in taste
2015-04-22 Coffee devil dictionary basics common sense about coffee beans coffee cherries fruitThe Encyclopedia of Coffee, explaining various nouns for you:
2014-06-12 Coffee knowledge Coffee Encyclopedia Coffee trainingThe word coffee comes from the Greek word Kaweh, which means strength and enthusiasm. Coffee tree is an evergreen shrub of Capsaceae. Daily coffee is made from coffee beans combined with a variety of cooking utensils, and coffee beans refer to the nuts in the fruit of coffee trees, which are then roasted with appropriate roasting methods. In ancient China, Shennong tasted all kinds of herbs and recorded them one by one.
2015-11-03 Coffee origin when was introduced China coffee the word from Greek.The word coffee comes from the Greek word Kaweh, which means strength and enthusiasm. Coffee tree is an evergreen shrub of Capsaceae. Daily coffee is made from coffee beans combined with a variety of cooking utensils, and coffee beans refer to the nuts in the fruit of coffee trees, which are then roasted with appropriate roasting methods. In ancient China, Shennong tasted all kinds of herbs and recorded them one by one.
2015-11-04 Coffee when introduced China spread development coffee the word from Xi[introduction] recently, its concept of product-driven marketing was demonstrated in the International Advertising Festival. In the mobile Internet marketing arena of the 22nd International Advertising Festival, youdao Dictionary brings an innovative perspective to the advertising industry. During the exhibition, youdao Dictionary not only displayed coffee beans collected by 500 million users from around the world, but also shared their ideas with advertisers through youdao Cafe.
2015-11-23 Coffee creativity interpretation Mobile era Marketing SecretsLegends of coffee there are several legends about the origin of coffee, among which the more familiar is the story of the shepherd: around 600 AD, a shepherd found that his sheep would be excited and hissed every night. In fear, he asked the priest of the temple for help. After carefully observing the sheep for a few days, the priest found that the sheep had eaten an unknown fruit.
2015-06-18 Coffee legends sheep herding human stories coffee about from there are goodLegends of coffee there are several legends about the origin of coffee, among which the more familiar is the story of the shepherd: around 600 AD, a shepherd found that his sheep would be excited and hissed every night. In fear, he asked the priest of the temple for help. After carefully observing the sheep for a few days, the priest found that the sheep had eaten an unknown fruit.
2014-05-28 Coffee culture coffee legendA brief explanation of some common terms about coffee beans. Share from Su Yanzhang's "Coffee Taste"
2014-10-11 Coffee knowledge coffee dictionary coffee beansThe new version of Coffee Flavor Wheel, a new tool for cup testers, brings together the efforts of the American Fine Coffee Association and the world coffee research. As a tool, it must be very intuitive, easy to use, and very easy for users to use to analyze and describe coffee. Here are eight step-by-step ways to use the new version of coffee from beginner to advanced
2016-07-01 Boutique coffee eight steps play new edition flavorThe new version of Coffee Flavor Wheel, a new tool for cup testers, brings together the efforts of the American Fine Coffee Association and the world coffee research. As a tool, it must be very intuitive, easy to use, and very easy for users to use to analyze and describe coffee. Here are eight step-by-step ways to use the new version of coffee from beginner to advanced
2016-07-01 Boutique coffee eight steps play new edition flavor* Cupping: a way to test the quality of coffee. Basically, put the ground fresh coffee beans in a cup, pour them into hot water and soak them, then scoop them out with a small spoon without filtering. * extraction: the necessary substance is dissolved through a liquid and precipitated. * caffeine: the chemical formula is C8H10N402, the only plant base containing nitrogen, such as refreshing, diuresis and elimination.
2015-04-13 Boutique coffee dictionary common use terminology other cup test Cupping one* Cupping: a way to test the quality of coffee. Basically, put the ground fresh coffee beans in a cup, pour them into hot water and soak them, then scoop them out with a small spoon without filtering. * extraction: the necessary substance is dissolved through a liquid and precipitated. * caffeine: the chemical formula is C8H10N402, the only plant base containing nitrogen, such as refreshing, diuresis and elimination.
2015-01-26 Coffee Dictionary Common use terminology his word Cup Test Cupping oneDrink only three or four cups of espresso a day to maintain the full charm of love. But often buy too many cans of coffee beans, because I like the metal hue of the polished body, like the tropical stereo rustling in the can, and like to imagine them waiting quietly. Waiting for the fragrance that does not flow out easily, waiting for a worthy coffee extractor, a pair of gentle and affectionate hands, a pair of famous experts
2014-08-12 Coffee beansIn this chapter, the author introduces the relevant words and descriptions that will be used in roasting and tasting coffee. These professional words are like passwords for coffee lovers to communicate with each other, and may not be required, but the description of these words has a considerable positive effect on the improvement of coffee appreciation. Here will be a collection of Chinese and English, hoping to help
2015-04-14 Coffee beans roasting common sense coffee reviews dictionaries this chapter the author introduction* Coffee cherry: the fruit of a coffee tree, named because its rind is bright red and its shape is very similar to cherries. * round beans: when the coffee fruit is growing, one of the two seeds develops very well, and the other seed is eaten so that the coffee bean that should be oval becomes round. * Elephant beans: bigger than ordinary coffee beans and usually insipid in taste. * Coffee
2015-01-26 Coffee dictionaries commonly used terms about coffee beans coffee cherries fruit because* Propeller bean grinder: a bean grinder whose shape is similar to that of a propeller. * disk type bean grinder: a bean grinder whose knife is of flat plate type. * Cone bean grinder: a bean grinder with a tapered knife. * Bean storage tank: the space above the bean grinder to store coffee beans. * Bean trough: the place at the bottom of the bean grinder to receive the ground coffee powder, and the bean trough for business use is usually the dispenser.
2015-01-26 Coffee dictionaries commonly used terms about utensils propellers type grinders bean machines sharpening knives* Propeller bean grinder: a bean grinder whose shape is similar to that of a propeller. * disk type bean grinder: a bean grinder whose knife is of flat plate type. * Cone bean grinder: a bean grinder with a tapered knife. * Bean storage tank: the space above the bean grinder to store coffee beans. * Bean trough: the place at the bottom of the bean grinder to receive the ground coffee powder, and the bean trough for business use is usually the dispenser.
2015-04-13 Boutique coffee dictionary common use terminology about appliance propeller type mill bean machineFlavor [Flavor]: the overall impression of aroma, acidity, and mellowness. Acidity [Acidity]: the strong acidity of all coffee grown on the plateau. The sour here is different from bitterness and Sour, and has nothing to do with pH value. It refers to a fresh and lively quality that promotes coffee to exert its functions of invigorating the mind and clearing the taste. The acidity of coffee
2015-09-12 Evaluation coffee flavor specialty noun dictionary